A bold and brisk, full bodied CTC black tea with golden tips from the upper Assam, brings the authentic flavours to your cup.The golden blend beams with floral, chocolate and malty attributes. Bold malty strikes the palate right from the beginning and deepens with the length of the cup. Dark chocolaty note envelope these malty notes and gives a depth to the cup in the middle. A thin layer of raw fruit can be picked up around the edge. Crispy stone flower with subtle woody note gives a robust finish to this luxurious golden blend.
Malt, chocolate, floral
Malt, chocolate, fruits, stone flowers, wood
Instruction per cup
2.5gm 180ml water 90°c-100°c 4-5min
Milk, sugar, honey, dry spice ( Cardamom, clove, cinnamon )