Nested in the foothills of eastern Himalayas, the Washabarie estate is woven with forest rich in biodiversity on one side and rain-fed Leesh river on other side, Known for producing artisan teas. A light-bodied, immensely smooth cup which beams with fresh floral attributes.Delicate wild floral note envelope the plate right from the beginning and grow in prominence.Muted mellow note along with light woody note similar to sandalwood come through towards the middle. A hint of lingering flavour gives a long finish to this exquisite spring white tea.
Wild Floral, Sandalwood
Wild flowers, Sandalwood
Instruction per cup
2.5gm 180ml water 75°c-80°c 4-5min
9th March 2021, Batch- WB-2021/09