One of the finest second flush tea from Rohini tea estate Darjeeling. The dry leafs appears brownish with a lots of golden tips. the cup has bright orange and clear liquor with a mouthful, sweet and fruity muscatel character with a honey finish. The leafs are plucked in last week of may when Darjeeling receives sufficient rainfall and tea leaves absorb enough water which helps in developing rich colour ,strong aroma and muscatel taste.
Fruity muscatel with honey finish
Instruction per cup
2.5gm 180ml water 85°c 3-4min
Rohini Tea Estate, Darjeeling
Rohini Tea Estate is located in Kurseong Valley of Darjeeling. The total area of garden is around 146 hectares out of which 108 hectares is young tea.These bushes have planted from 1996 onward. All the bushes are highest quality bushes and they produce the exquisite tea all around the year. The Garden divided into four divisions , Jabarhat is lower division, Kotidhara and Pailodhara are mid elevation division and Tukuriya the highest division at an average elevation of 4400ft.Some exquisite teas from Rohini tea gardens are Emperor white tea, Jethikupi white tea, Rohini gold bud muscatel, spicy white and silver tips.